Longman & Eagle
Welcome food enthusiasts, gather around as I introduce you to the unique and vibrant world of Longman & Eagle. This brand, located in Chicago, IL, offers a delightful fusion of Whiskey Bars, Gastropubs, and American cuisine.
Longman & Eagle prides itself on providing a memorable dining experience with a range of utilities such as reservations, delivery, takeout, and catering options. The establishment also boasts a plethora of amenities including outdoor seating, a full bar, private dining, and more.
Customer reviews rave about the exquisite dishes served at Longman & Eagle. According to Ernie H., the foie gras and duck liver mousse are heavenly, especially when paired with olive oil and blueberry compote. Fabricio M. commends the charming service and candle-lit ambiance, while Desiree M. expresses excitement over the whiskey bar and outdoor seating options.
One standout review from Tony W. details a delightful brunch experience featuring farm-fresh eggs, homemade sausage patties, and sourdough brioche toast. Another patron, Molly T., praises the creative cocktail menu and exceptional dinner offerings. Lucy Y., Nerissa L., and Christine H. also share their positive experiences, highlighting dishes like vegan cashew onion dip, halibut and clams, and parsnip apple soup.
From the fresh ingredients to the diverse menu choices, Longman & Eagle is a food haven for those seeking innovative flavors and exceptional service. Whether you're a seasoned foodie or a casual diner, this establishment promises a culinary adventure like no other. Don't miss out on the opportunity to savor the delights of Longman & Eagle in the heart of Chicago.
Longman & Eagle Menu
Location
Address: 2657 N Kedzie Ave Chicago, IL 60647
Phone: (773) 276-7110
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Walk-ins WelcomeYes
- Pescatarian OptionsYes
- Vegan OptionsYes
- Limited Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Outdoor SeatingYes
- HipsterYes
- LoudYes
- Casual DressYes
- Offers CateringYes
- Good for GroupsYes
- Good for DinnerYes
- Garage Parking, Street ParkingYes
- Waiter ServiceYes
- Best nights on Friday, Saturday, SundayYes
- Happy Hour SpecialsYes
- Full BarYes
- Covered Outdoor SeatingYes
- Open to AllYes
- Not Good For KidsNo
- Not Good For DancingNo
- Pool TableNo
- Wi-FiNo
- SmokingNo
- Drive-ThruNo
- Dogs Not AllowedNo
- TVNo
- Heated Outdoor SeatingNo
- Private DiningNo
- Bike ParkingYes
- Provides reusable tablewareYes
Last Reviews
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Author: Ernie H.
You can't go wrong with foie gras, or in this case duck liver mousse dollop in a sea of olive oil and blueberry compote with sweetened blueberries; absolutely heaven on earth. Spread that thing in the toasted focaccia also in olive oil and the perfect pairing is achieved. The bone marrow is a similar take even richer. You actually need the burrata and the peaches in between as a counter not to overwhelm your taste buds. All three dishes are excellent !!! The summer sausage was ok.
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Author: Fabricio M.
Food was amazing. Our servers name was Jordan and he was charismatic , funny, and had thorough menu knowledge. It gets a little dark inside but I appreciated the candle lit vibe after the sun went down. Will definitely be back!
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Author: Desiree M.
Everything. The whole menu please! All things tried have been amazing. Whiskey bar? Count me in. Outdoor bar too!? Sold.
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Author: Tony W.
Had Sunday brunch at this restaurant on a beautiful Chicago morning. We sat outside on the patio which is on a side street and reasonably peaceful. This is a farm to table restaurant and I can honestly say it was the best breakfast I've had in years. The farm fresh eggs were cooked perfectly. The potatoes boiled then grilled were tasty and had the perfect crusty texture. The fresh ground sausage patties were very tasty. Not like anything you find in the store. & the homemade sourdough brioche toast was phenomenal with homemade jam. Our table also enjoyed a giant scrambled egg and cheese and potato burrito and a dish of pastrami cured lox that was "Hot smoked" to perfection. Maddie our server was excellent great personality & the bill was reasonable I wish I lived closer. I would eat here every day.